Kat Jones
Homemade Sausage with Collard Greens
by Gloria Ulmer, FLIngredients:
- 1lb collard greens
- 1 sweet onion
- 2 potatoes
- 2c water
- 1tbsp canola oil
- 1tsp salt
- 1tsp pepper
- 1tsp nutmeg
- 14oz soy-based veggie protein
- 1/2c rolled oats
- 1tsp paprika powder
- 1tsp ground cloves
- 1tsp fennel seeds
- 2tsp canola oil
Leave a comment
Your email address will not be published. Required fields are marked *
0 Comments
No Comments yet! Be the first to start a conversation
Further Reading
Instant Pot Fresh Tomato Sauce
Written By Lara Wadsworth Ingredients 2 Pounds Fresh Tomatoes 1 Large Onion 1 Large Red Bell Pepper 1 Large Carrot 6 Cloves Garlic 1 Tbsp Dried Oregano 1 Tbsp Dried Basil 2 Tbsp Salt 2 Tbsp Honey (or sugar) Instructions 1. Wash, remove the tops, and cu...
Ashleigh Smith
2024-09-033 min read0Simply The Best BLT Sandwich
Written By Lara Wadsworth Each year as I watch my tomatoes ripen, I eagerly await the first BLT of the season. Nothing beats fresh buttercrunch lettuce and tomato from the garden picked the same day. If I’m feeling fancy, I might even try my hand at a ...
Ashleigh Smith
2024-07-024 min read0Chicken Rotini Salad
Ingredients 1 Cup Miracle Whip Salad Dressing 1/2 Cup Orange Juice 1.5 teaspoons Dried Basil 1/4 teaspoon powdered ginger 16 oz Rotini Pasta 2 Chicken Breasts Cooked, Chopped 1/2 cup Celery, chopped (2-3 Sticks) 1/2 cup Grapes, cut in half 1 can Mandar...
Ashleigh Smith
2024-06-081 min read0Easy Southwestern Stuffed Bell Peppers
Written By Lara Wadsworth Looking for a new spin on the classic stuffed bell pepper recipe? This easy and delicious filling is incredibly satisfying, and the whole recipe comes together in under an hour! I like to make the filling and then clean the ki...
Ashleigh Smith
2024-05-284 min read0