Ingredients

• 6 Slices Boiled Ham - Cut 1/4 inch thick
• 6 Slices Natural Swiss Cheese
• 10 oz or approximately 16 Broccoli Spears

Sauce Ingredients

• 1 Onion, cut into slices
• 2 Tablespoons Butter
• 2 Tablespoons Flour
• 1/2 teaspoon Salt
• 1/4 teaspoon Basil
• 1 Cup Milk
• Dash of pepper

Instructions

1. Top each ham slice with a slice of cheese. Place 2-3 broccoli spears on each slice and roll. Secure with a toothpick. Place in a shallow baking dish.

2. Cook onion slices in butter until tender. Mix in flour and seasonings. Gradually add milk. Stir until thickened. Pour over ham rolls.

3. Cover and bake at 350F for 25 minutes.

*Alternatively, double recipe and layer in a casserole style.