- Named after their native origin of Puebla, Mexico this pepper is known as a mild pepper that is often fried, stuffed, or used in mole.
70-79 Days to maturity (from transplant). Capsicum annuum. Poblano Organic Pepper Seeds. Non-GMO, annual, organic,, open-pollinated, heirloom,,, deer resistant, heat tolerant, drought tolerant, hot-type pepper with mild heat levels. 1,000 to 1,500 Scoville Heat Units. Suitable for growing in containers, garden plots, raised beds, and greenhouses. Resistant to disorders.The Organic Poblano pepper features a distinctive heart-shaped body and thick, dark green skin that ripens to a deep red hue. It offers a delightful balance of earthy sweetness and subtle smokiness. Poblano pepper is often used in salsas, sauces, and for stuffing. ~4,000 seeds/oz.