Pea Seeds - Shelling - Lincoln (Treated)

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Growing Lincoln Pea (Treated) in the Vegetable/Herb Garden

Direct sow Lincoln pea seeds 0.5-1 inch deep in well-prepared soil when temperatures reach at least 40 F. Space seeds 6-9 inches apart, with rows 12-24 inches apart. Provide trellis support early to manage vigorous vines.

Maintain consistent soil moisture and mulch to conserve water and reduce weeds. Companion planting with radishes or carrots can aid in pest management and soil health.

Harvesting Lincoln Pea (Treated)

Harvest pods when they are fully formed, crisp, and bright green, typically about 60 days after planting. Frequent harvesting encourages continued pod production and sweetness.

About Lincoln Pea (Treated) Garden Seeds

Recommended by Utah State University for its heat tolerance, the Lincoln (Treated) or Homesteader pea does incredibly well in hotter climates and has great storage and freezing qualities.

Lincoln peas do well in hotter and drier, as well as cooler climates.

Popular for fresh eating and cooking alike.

Stories From Our Gardeners

"The Lincoln pea, also known as the Homesteader pea, is a classic garden favorite that has been cherished for generations because it’s easy to grow, produces reliably, and tastes wonderfully sweet. This shelling pea variety is well-loved by home gardeners for its ability to thrive in different climates, especially cooler regions, and for its strong resistance to common pea problems like wilt. The plants grow to a manageable height of about two to three feet, so they don’t require tall trellises, and they produce generous yields of long, slender pods packed with plump, tender peas. One of the best things about the Lincoln/Homesteader pea is its flavor. It is mildly sweet, fresh, and perfect for eating straight from the pod on a warm afternoon in the garden. They’re also great for cooking. You can steam them, toss them into soups, or freeze them for later without losing much of their taste or texture. Gardeners appreciate how this variety keeps producing over an extended harvest period, letting you enjoy fresh peas for weeks. Planting is simple. Just sow the seeds directly into well-drained soil in early spring, and in about two months you’ll be rewarded with your first picking. Whether you grow them for fresh eating, cooking, or preserving, Lincoln/Homesteader peas offer that satisfying from-garden-to-table experience, making them a dependable and delicious addition to any vegetable patch. They’re the kind of crop that turns a beginner into a lifelong gardener, thanks to their resilience, flavor, and generous harvest."

- S.W. Smith, True Leaf Market Writer

Lincoln Pea (Treated) Seeds Per Package:

• 1 oz Packet - Approximately 125 Seeds
• 4 oz - Bulk Seeds - Approximately 500 Seeds
• 1 lb - Bulk Seeds - Approximately 2,000 Seeds
• 5 lb - Bulk Seeds - Approximately 10,000 Seeds
• 25 lb - Bulk Seeds - Approximately 50,000 Seeds

Non-GMO Lincoln Pea (Treated) seeds are available for Fast Free Shipping (opens in a new tab) on qualifying orders.