Ashleigh Smith + photo

Ashleigh Smith

May 2
2 min read
bubble 0

Tomatillos are not tomatoes, though they do have similar appearances. To make matters more confusing, other common names tomatillo goes by are the Mexican Husk Tomato and Mexican Tomato. Their main difference in look is the green, papery husk.

Like tomatoes, they come in a variety of colors, from oranges to greens and purples. Tomatillos also have a tangier and more acidic taste to them. You can add them to your favorite salsa mixes and Spanish dishes like tomatoes.

Tomatillo is usually cooked before being eaten, but you can consume them raw if they are fully ripe. Just be sure not to eat any of its foliage as it is poisonous like tomato plants are. Always wash your tomatillos before use to remove any residue left by the foliage.

Suppose you don’t plan on using your tomatillo for a while though you will want to store them in the fridge still in their husks. This can give you up to 3 weeks before they need to be used.

When tomatillo is cooked, it often takes on a more citrusy flavor being more sweet than tart. Adding these unique fruits to your summer cooking will make a splash with your friends and family.

If you want to give these guys a try, start with our yummy Fresh Tomatillo Salsa Recipe, which can be found on our recipe page.

Become a True Leaf Market Brand Ambassador! You’ll enjoy awesome perks, free products and exclusive swag & offers! Help us create a gardening revolution and help others experience the joy of growing!

Leave a comment

Your email address will not be published. Required fields are marked *

0 Comments

No Comments yet! Be the first to start a conversation

  1. Lara's 2024 Garden in Reviewgardener holding a carrot in a glove and a tomato plant with green fruits

    Lara's 2024 Garden in Review

    Written By Lara Wadsworth This year was only my third year having a garden to myself. Growing up, I gardened alongside my mother and grandmother, but after leaving home, I lived in apartments for many years without much space for a garden. I finally go...


    Ashleigh Smith + photo

    Ashleigh Smith

    2024-12-03
    13 min read
    bubble 0
  2. Cultivating Christmas TraditionsChristmas gifts, pine sprigs, and ornaments on dark background

    Cultivating Christmas Traditions

    Written By Lara Wadsworth The phrase “Christmas time is here!” will soon echo through your speakers and messaging all around. Most American families, regardless of religion, seem to be celebrating this massive holiday in one way or another. Some may fo...


    Ashleigh Smith + photo

    Ashleigh Smith

    2024-11-26
    8 min read
    bubble 0
  3. Giving Tuesday: Turning Gratitude Into Actiongiving tuesday header and person handing off a box of greens

    Giving Tuesday: Turning Gratitude Into Action

    There are a million ways to make the world better. But nothing can happen without action. The best way to make a difference is to start serving, donating, and seeing the people who are within your reach. Big, honorable stories often begin with someone ...


    Ashleigh Smith + photo

    Ashleigh Smith

    2024-11-19
    3 min read
    bubble 1
  4. Giving Thanks: The Origins and Traditions of ThanksgivingThanksgiving Day Spread

    Giving Thanks: The Origins and Traditions of Thanksgiving

    Written By Lara Wadsworth One of the most quintessential American holidays is Thanksgiving. With families gathered together, sharing copious amounts of food, and many groups watching either football or televised parades, it is hard to see the true orig...


    Ashleigh Smith + photo

    Ashleigh Smith

    2024-11-15
    8 min read
    bubble 1