Ashleigh Smith + photo

Ashleigh Smith

May 9
2 min read
bubble 0

Roselle (Hibiscus sabdariffa) is a well-known Hibiscus plant used in Asian, African, and Tropical cuisine. Until this year, I had no idea it was so versatile in its use. While spending time in Nicaragua, I have had the pleasure of trying juice made from the calyx of this Hibiscus flower. In Latin America, this plant is more commonly known as Jamaican sorrel or java jute. Its juice has a similar taste to cranberries.

In Asian cuisine, it is more popularly used for its bitter-tasting foliage. The Burmese call it "chin baung ywat," which means bitter leaves. Add these leafy greens to your salads and stir-fries for a unique taste.

Beyond its use in foods, Roselle can also be grown for its fibers. These can be used as a burlap substitute when making fibrous bags, cloth, or mats. While its use as fiber is not well known globally, it is increasing in popularity with time.

To grow this beautiful and yummy plant, you need a warm climate, lots of rain, and loamy soil. Because they grow best in tropical climates, you will want to ensure it is getting plenty of water. Avoid any possibility of frost as it will lead to the demise of your plant. Roselle is a perennial plant. However, it is usually grown from seed as an annual. Find your supply of Roselle seeds with our Kitazawa brand.

Become a True Leaf Market Brand Ambassador! You’ll enjoy awesome perks, free products and exclusive swag & offers! Help us create a gardening revolution and help others experience the joy of growing!

Leave a comment

Your email address will not be published. Required fields are marked *

0 Comments

No Comments yet! Be the first to start a conversation

  1. From Seed to Harvest: Understanding the Stages of Plant GrowthA seedling sprouting from the soil

    From Seed to Harvest: Understanding the Stages of Plant Growth

    Written By Lara Wadsworth There are so many different kinds of plants on the earth that it can be overwhelming at times, especially when all we are trying to do is have a successful garden. But when that garden contains 10 to 40 or more different kinds...


    Ashleigh Smith + photo

    Ashleigh Smith

    2024-12-10
    11 min read
    bubble 2
  2. Lara's 2024 Garden in Reviewgardener holding a carrot in a glove and a tomato plant with green fruits

    Lara's 2024 Garden in Review

    Written By Lara Wadsworth This year was only my third year having a garden to myself. Growing up, I gardened alongside my mother and grandmother, but after leaving home, I lived in apartments for many years without much space for a garden. I finally go...


    Ashleigh Smith + photo

    Ashleigh Smith

    2024-12-03
    13 min read
    bubble 0
  3. Cultivating Christmas TraditionsChristmas gifts, pine sprigs, and ornaments on dark background

    Cultivating Christmas Traditions

    Written By Lara Wadsworth The phrase “Christmas time is here!” will soon echo through your speakers and messaging all around. Most American families, regardless of religion, seem to be celebrating this massive holiday in one way or another. Some may fo...


    Ashleigh Smith + photo

    Ashleigh Smith

    2024-11-26
    8 min read
    bubble 0
  4. Giving Tuesday: Turning Gratitude Into Actiongiving tuesday header and person handing off a box of greens

    Giving Tuesday: Turning Gratitude Into Action

    There are a million ways to make the world better. But nothing can happen without action. The best way to make a difference is to start serving, donating, and seeing the people who are within your reach. Big, honorable stories often begin with someone ...


    Ashleigh Smith + photo

    Ashleigh Smith

    2024-11-19
    3 min read
    bubble 1