- Traditionally grown as both an ornamental and restorative cover crop, organic red clover sprouts are a healthy, low-calorie, and nutritious complement to any soup, sandwich, and salad.
Delicious clover greens go well with virtually any microgreens salad. Better if harvested before 10 days. Taste becomes bitter as the crop ages. Requires extra rinsing to remove the seed hulls.
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Sprouting
