Cucumber Seeds - Bush Crop

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Selected variant: 3 Gram Packet. Price: $3.29.
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Mountain Valley Seed Company
High-quality heirloom & open-pollinated seeds since 1974  
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55 days. Bush Crop is an excellent variety for small gardens. This plant produces 6 to 8 inch, slightly tapered fruits on a dwarf vine. A very productive plant, Bush Crop tends to produce small blooming flowers in the spring. Sc. The Bush Crop cucumber is a large variety of cucumber that is sweet and tender. The Bush Crop is green and smooth, and grows to be six to eight inches long. Since this variety is mature in fifty five days, a steady harvest can be achieved by planting regularly throughout the season.

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SKU: 48574

Growing Bush Crop Cucumber Garden Seeds

Bush Crop cucumber seeds need full sun and should be planted in warm soil with a pH level between 6 and 6.8. Sow the seeds an inch deep with 36 inches between plants. If you are using a trellis, a foot between plants is adequate. Cucumbers will need regular watering while growing. When ready to harvest, cut the Bush Crop cucumbers at the stem. Said to originate in India, Bush Crop is an annual, lasting a year in sub-tropic to temperate climates. Bush Crop requires a good amount of maintenance. Be sure to keep soil from becoming dry and keep an eye out for pests. Plant a couple of weeks after the last frost. The fruits the plant bears are long and thick, reaching up to 8 inches long and an inch wide. They have a light almsot sweet taste and an aroma to match. Harvest when the fruits are tender. Observe closely. If the fruit is too soft, it has been too long.

Basic Info

Basic product information
PropertyDetails
Color: Green
Flavor: Sweet

Growing Info

Growing information
PropertyDetails
Days to Maturity: 55 days
Hardiness Zone: 3-12
Planting Depth: 1 inch
Plant Spacing: 18 inches
Row Spacing: 5 feet
Growth Habit: Vine
Soil Preference: Well drained, temperature between 65 and 75 degrees.
Temp Preference: Warmer
Light Preference: Full Sun

Other Info

Other product information
PropertyDetails
Diseases/pests: Susceptible to corn wireworms, cutworms, and fungal diseases

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